For your trade

Management software for pastry shops

Manage your pastry shop's cake orders, recipes, raw materials and till.

A pastry shop lives on orders prepared ahead and expensive raw materials: both are tracked here.

01

Orders

Cakes ordered, collection dates, deposits.

02

Recipes

Ingredients, cost price, margin per item.

03

Raw materials

Butter, chocolate, fruit: stock levels and expiry dates.

Entered once, counted everywhere.

A sale rung up at the counter updates stock, the till and the day's result. You never re-enter anything anywhere.

  • Your business's data stays in your workspace.
  • Each person sees only what their role requires.
  • Important operations keep a trail you can consult.
  • You can use it from a computer or a phone.

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